1. Heat oven to 350°F. Grease and flour 15x10x1 inch baking pan or 13x9 inch pan. In large bowl, combine all cake bar ingredients; stir until well blended. Pour into greased and floured pan.
2. Bake until toothpick inserted in center comes out clean. For 15x10x1 inch pan, bake 20 to 30 minutes; for 13x9 inch pan, bake 25 to 35 minutes.
3. In small saucepan, combine sugar, milk and margarine. Bring to a boil. Boil 1 minute, stirring constantly. Remove from heat; stir in chocolate chips until smooth. Pour and spread over warm bars. Cool 1 1/1 hours or until completely cooled. Cut into bars.