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Southern Meatloaf
Southern Meatloaf

Southern Meatloaf

2 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 lb ground beef or venison
1 cup oatmeal
1 pkg onion soup mix
1 large egg
1 can mushrooms, drained (optional)
Garlic seasoning, all to taste
1 small can tomato sauce
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Let's Make It
1
Preheat oven to 350°F. Combine all ingredients EXCEPT the tomato sauce. Mix well.
2
Put in loaf pan and cook in oven for 1 hour.
3
Drain excess grease off of meatloaf. Pour entire can of tomato sauce over meatloaf. Reduce heat to 300°F and cook for another 15 minutes.
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