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Connie's Cheesy Crab Dip

Connie's Cheesy Crab Dip

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/2 stick butter
2 teaspoon s minced garlic
1 jar Kraft Old English Cheese Spread
1 package Philadelphia Cream Cheese
2 cans crabmeat
Salt/pepper to taste
1 sour dough round
2 sour dough baguettes (sliced)
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Let's Make It
1
In a medium size pot, melt butter and add garlic.
2
Add cheese, cream cheese, and stir till melted. Add crabmeat. Simmer 5 minutes.
3
While that simmers, cut a round hole out of sour dough round and make bowl. Serve warm in bread bowl with sliced baguettes around bowl.
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