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Stuffed Eggs, My Way
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Stuffed Eggs, My Way

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
6 eggs
2 Tbsp Kraft mayonnaise
Salt & pepper to taste
1 tsp garlic powder or to taste
1 tsp onion powder, or to taste
1 Tbsp mustard
1 tsp celery powder or to taste or 2 stalks of chopped fine celery
1/2 bunch green onions or 3 or 4 cut small
1 small jar sweet relish
1 Tbsp lemon juice
4 cans tuna, drained of oil or water packed
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Let's Make It
1
Hard boil the eggs, peel eggs when eggs have cooled. Cut in half lengthwise and set aside.
2
Put egg yolks in a large bowl. Mash the yolks then add all other ingredients. Stuff your whites of eggs, Top with an olive, black or green.
3
You can set your eggs on curly endive lettuce, or a tray. They are truley a smash at any function,
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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