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Angie's Homemade Chicken Pot Pie
Angie's Homemade Chicken Pot Pie

Angie's Homemade Chicken Pot Pie

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
2-3 lb cut up boneless skinless chicken breast
2 Tbsp olive oil
1/2 cup chicken broth
1 can cream of chicken soup
1 can cream of celery soup
1 can mixed vegetables
2 (9 inch) pie crusts
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Let's Make It
1
Brown chicken in oil. Add remaining ingredients and heat until smooth.
2
Pour into pie crust and top with second pie crust.
3
Bake at 350°F for 40 minutes or until crust is light brown. Let cool 5 minutes, and then serve.
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