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Snowflakes

Snowflakes

1 Hr(s) 30 Min(s)
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1 serving
Original recipe yields 1 serving
2 sticks (1 cup) unsalted butter, softened
1/2 cup confectioners' sugar
1 teaspoon vanilla
2 cups all-purpose flour
Decoration: mini chocolate nonpareil candies
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Let's Make It
1
Preheat oven to 350°F. Beat butter, sugar and vanilla in a large bowl with electric mixer until blended. On low speed, beat in flour until blended.
2
Spoon dough into spritz gun. Press cookies out on lightly greased cookie sheets according to manufacturer’s directions. Place a nonpareil candy in center of each.
3
Bake 8 minutes or until golden. Remove to wire rack to cool.
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