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Strawberry Jubilee Cheesecake Bars
Strawberry Jubilee Cheesecake Bars

Strawberry Jubilee Cheesecake Bars

3 Hr(s) 45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 package super moist strawberry chip cake mix
1/2 cup butter or margarine, softened
2 package s (8 oz. each) cream cheese, softened
1 tub rich & creamy strawberry frosting
3 eggs
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Let's Make It
1
Heat oven to 325 degrees F. Beat cake mix and butter in large bowl on low speed until crumbly; reserve 1 cup. Press remaining crumbly mixture in bottom of ungreased 13 x 9 inch pan.
2
Beat cream cheese and frosting in same bowl on medium speed until smooth. Beat in eggs until blended. Pour mixture over crust; sprinkle with reserved crumbly mixture. Bake about 45 minutes or until set.
3
Cool completely for about 1 hour. Cover and refrigerate at least 2 hours until chilled. For bars, cut into 6 by 6 rows. Store covered in refrigerator. Makes 36 bars.
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