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Sticky Crackers

Sticky Crackers

30 Min(s)
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1 serving
Original recipe yields 1 serving
2 sticks butter
1 cup brown sugar
1 cup pecans*
12 whole graham crackers
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Let's Make It
1
Preheat oven to 350°F. Melt butter in sauce pan. Add brown sugar bringing to a boil stirring often. Stir in pecans then remove from heat.
2
Arrange graham cracker on a cookie sheet and pour mixture over top of graham crackers.
3
Bake for 10 minutes. Let cool then break apart and store in container.
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