Place shallots and capers in food processor bowl. Pulse quickly once. Then put all other ingredients in bowl and process until mixed together.
Remove from bowl and place in small serving dish.
Place in refrigerator for one hour so flavors can blend. Serve with crackers.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.