2 tablespoons lemon extract (or any flavor you prefer, i.e., Anise, orange, etc.)
FOR ICING - below:
1 1/2 cup confectioners' sugar
Enough milk to make icing
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Let's Make It
Preheat oven to 350 degrees. Mix all ingredients together - dough will be a bit sticky, roll in 1 inch balls. Place on ungreased cookie sheet about a 1/2 inch apart.
Bake for 8-11 minutes. Let cookies cool for about 2-3 minutes and transfer to wax or parchment paper.
Mix confectioners' sugar and milk until drizzly. Dip each cookie top into icing, and sprinkle with colored sugar or non-pariels. For Holidays, you can add food coloring to icing for a decorative touch.