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Buckeyes

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 jar (28 oz.) peanut butter (or 3 bars)
1/2 cup butter
1 lb powdered sugar
1/4 bar paraffin wax
1 bag (12 oz.) Baker’s Real Semi-sweet Chocolate
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Let's Make It
1
In a big bowl mix together peanut butter, butter, & powdered sugar with hands until no longer sticky. Roll into 1 inch balls and place on cookie sheet, covered with wax paper.
2
Chill at least a half hour.
3
Next, melt wax in a 2-quart sauce pan, then add chocolate, stir together until melted. Remove from heat and dip peanut butter balls into chocolate using a fork inserted into top (do not cover whole ball with chocolate). Leave a small open area at the top showing the peanut butter (to look like a Buckeye). Place on wax paper to let harden and cool.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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