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Lois Cheesecake

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 yellow cake mix
1-2 lb container Ricotta Cheese
3/4 cup granulated sugar
1 teaspoon vanilla
4 eggs
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Let's Make It
1
Prepare a 9x13 cake pan and set aside. Prepare cake mix as directed on package. Pour into prepared pan.
2
Mix Ricotta, sugar, vanilla, and eggs until mixture is smooth. Pour this mixture into prepared batter.
3
Bake at 350 degrees F until knife inserted comes out clean appx. 50-60 minutes. Can be sprinkled with confectioners' sugar when cooled.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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