Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Sweet Corn Cake

Sweet Corn Cake

1 Hr(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 stick butter or margarine
1 tub (8 oz.) sour cream
1 can (14 oz.) sweet cream-style corn
1 can (14 oz.) sweet whole-kernel corn, drained
1 box Jiffy cornbread mix
1 large egg, beaten
1 Tbsp sugar
Add To Shopping List
Let's Make It
1
Melt stick of butter first, then combine other ingredients and mix well (batter will be fairly thick).
2
Spread evenly into a 13x9 glass baking dish.
3
Bake at 375°F for 30-40 minutes, or until golden brown.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews