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Cookie Press Butter Cookies
Cookie Press Butter Cookies

Cookie Press Butter Cookies

2 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/2 cup butter, at room temperature
1/2 cup shortening
3/4 cup granulated sugar
1 large egg
1 teaspoon almond or vanilla extract
1/4 teaspoon salt
2 1/4 cups all purpose flour
1/2 teaspoon baking powder
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Let's Make It
1
In a large mixing bowl with electric mixer, cream butter, shortening, and sugar until fluffy. Add egg; beat well. Add almond extract
2
Combine dry ingredients in a separate bowl, and then add to creamed mixture gradually.
3
Press cookies 1 inch apart on an ungreased cookie sheet.
4
Bake at 350°F for about 7 to 8 minutes. Cool butter cookies on a wire rack.
5
Decorate cookies with melted almond bark or sprinkles, if desired.
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