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Shells and Cheeseburger

Shells and Cheeseburger

20 Min(s)
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1 serving
Original recipe yields 1 serving
1 pkg (12 oz.) Velveeta Shells and Cheese Dinner
1 lb ground beef or turkey
Salt and pepper
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Let's Make It
1
Bring water to boil in large saucepan on medium-high heat. Stir in macaroni. Reduce heat to medium. Simmer 8 to 10 minutes or until macaroni is tender. Drain.
2
While macaroni is cooking, brown ground meat. Add salt and pepper to taste. Other seasonings may be added as desired.
3
Add cooked ground meat to cooked macaroni. Stir in Velveeta cheese sauce.
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