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Cheesy Hash Brown Casserole
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Cheesy Hash Brown Casserole

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 Tbsp butter, melted
1 bundle green onion, chopped
1 pkg (12 oz.) hash browns, shredded
1 can cream of chicken soup
1 pkg (12 oz.) KRAFT Shredded Cheddar Cheese, divided
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Let's Make It
1
Preheat oven to 350°F. Melt butter in microwave and chop green onion. Mix hash browns, onion, butter, chicken soup (straight from can, do not add water or milk), and 1/2 of the cheese. Gently stir till well mixed.
2
Spread mixture into 9x11, greased baking pan and top with other 1/2 of cheese.
3
Cover with foil and bake for 45 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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