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Eagle Brand Fruit Cake
Eagle Brand Fruit Cake

Eagle Brand Fruit Cake

1 Hr(s) 20 Min(s)
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1 serving
Original recipe yields 1 serving
2 lb dates, chopped
1/2 lb candied cherries
1/2 lb coconut
1/2 lb candied pineapple
1 lb pecans, chopped
2 cans sweetened condensed milk
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Let's Make It
1
Chop up fruit, pecans, and add milk.
2
Grease a 13"x 9" pan. Press mixture into pan.
3
Cook 1 hour at 250°F, and then 15 minutes at 300°F.
4
Remove and cool on wax paper. Cut into bars and wrap into wax or saran wrap. Give as gifts, or keep for yourself, but if you actually want any, hide it!!
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