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Cottage Cheese Pie

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 Tbsp flour
1 container (16 oz.) cottage cheese (small curd)
1/2 cup milk
1/2 cup sugar
2 eggs
Pinch of salt
2 frozen pie crusts
Cinnamon
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Let's Make It
1
Preheat oven to 350°F. Mix together milk, sugar, eggs and salt.
2
Pour into pie crusts. Sprinkle cinnamon on top of pies.
3
Bake for 60 minutes. Use baking shields.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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