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Soft Molasses Cookies

Soft Molasses Cookies

2 Hr(s) 40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3/4 cup shortening
1 cup packed brown sugar
1 egg
1/2 cup molasses
2 1/2 cups all-purpose flour
1 teaspoon salt
2 teaspoon s baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1 teaspoon allspice
1 teaspoon nutmeg
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Let's Make It
1
1. Cream together shortening and brown sugar.
2
2. Stir in egg and molasses and mix well.
3
3. Fold in dry ingredients and stir.
4
4. Cover and chill till firm (1-2 hours) Preheat oven to 350°F.
5
5. Roll dough into small balls and roll in white sugar.
6
6. Place on lightly greased cookie sheet.
7
7. Bake 9-10 minutes.
8
8. Leave on sheet one minute until set.
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