1 can (14 oz.) jellied cranberry sauce with cranberries
16 oz Cool Whip, divided
1 bought angel food cake (or cake of your choice)
1/2 cup nuts, chopped
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Let's Make It
In bowl fold cranberry sauce and 1/2 of the Cool Whip.
Cut cake into 3 layers. Place 1/2 of cranberry mixture on first layer, then do same to second layer, put 3rd piece cake on top.
Ice whole cake with rest of Cool Whip. Sprinkle with nuts and refrigerate.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.