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Sweet Potato Casserole with Marshmallow Topping
Sweet Potato Casserole with Marshmallow Topping

Sweet Potato Casserole with Marshmallow Topping

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3 cups cooked mashed sweet potatoes
2 tablespoons butter
1/4 cup orange juice or milk
1/2 teaspoon salt
1/3 cup Kraft Jet-Puffed Marshmallow Creme
1 egg, well beaten
cup 1/2 to 1 miniature marshmallows
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Let's Make It
1
Combine sweet potatoes, butter, orange juice or milk, salt, and marshmallow creme together. Beat in egg.
2
Pile sweet potatoes in a lightly buttered baking dish.
3
Bake at 400 degrees F for 25 minutes. Top with miniature marshmallows and brown under the broiler for about 4 minutes.
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