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Bacon Ranch Potatoes
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Bacon Ranch Potatoes

35 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
6 new potatoes
1/4 tsp salt
1 Tbsp butter
1 cup ranch dressing
1/4 cup bacon bits
2 Tbsp Kraft Grated Parmesan cheese
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Let's Make It
1
Preheat oven to 300°F. Wash and cube potatoes, and place in pot of salted boiling water. Cook potatoes till fork tender.
2
Once done, drain potatoes and place in casserole dish (one with lid). Add butter and allow to melt over potatoes. Add ranch dressing, bacon bits, and parmesan cheese.
3
Mix well, and place in oven for 20 minutes. Serve hot.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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