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Peanut Butter Fudge Oatmeal Cookies
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Peanut Butter Fudge Oatmeal Cookies

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 stick butter
2 cups sugar
1/2 cup milk
1/2 cup cocoa
6 tablespoons peanut butter
3 cups quick cook oatmeal
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Let's Make It
1
Combine, butter, sugar, milk and cocoa over medium heat stir. When it comes to a full boil continue to stir for 2 more minutes, it should form a soft ball in cold water at that time.
2
Remove from heat and add peanut butter. Continue to stir until peanut butter is dissolved. Then add oatmeal one cup at a time.
3
Place heaping tablespoons on waxed paper to cool. Keep in container in fridge. Very rich and good!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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