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Mexican Goulash

1 Hour 30 Minutes
1 Hr 30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground chuck
1 pkg dry taco seasoning
1 lb macaroni
1 can (28 oz.) crushed tomatoes
Salt & pepper
16 oz Kraft Shredded Cheese
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Let's Make It
1
Brown ground chuck and add taco seasoning following package directions. Boil macaroni just until cooked. Mix together in large bowl and add tomatoes and salt & pepper to taste.
2
Put 1/3 of mixture in casserole dish and 1/3 cheese, continue layering mixture and cheese.
3
Bake at 400 degrees F about 45 minutes to 1 hour. I add mushrooms to my mixture for a change sometimes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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