Cook rice according to directions. Brown meat and add seasonings. Preheat oven to 375.
Spray non-stick cooking spray on 13 x 9 pan. Place 1 layer of tortillas on bottom. Spoon sauce over tortillas, enough for light coating. Spoon all the rice on tortillas and spread flat. Repeat with meat and corn. Drizzle sauce over corn, sprinkle 1/2 cup cheese over corn. Layer remaining tortillas over cheese. Spoon remaining sauce over tortillas. Sprinkle 2 cups cheese over sauce.
Bake for 10-12 minutes or until cheese is melted. Garnish with chopped green onions.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.