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Hot Dogs and Rice Casserole
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Hot Dogs and Rice Casserole

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 cups Minute Rice
2 cups water
1 can (8 oz.) tomato sauce
1 tomato sauce can water
1 pkg Oscar Mayer Wieners, regular or low-fat
2-3 oz (or more) shredded sharp cheddar cheese
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Let's Make It
1
Cook rice as directed in water. Set aside.
2
Mix tomato sauce and water and heat. Cut hot dogs into 1/4 inch crosswise slices, and add to tomato sauce & water. Simmer until hot.
3
In same pan as rice was cooked, add hot dogs and sauce, mix well. Then add cheese, mix again. Put lid on pan, and allow cheese to melt. Mix again and serve.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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