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Jell-O Pineapple Pie
Jell-O Pineapple Pie

Jell-O Pineapple Pie

4 Hr(s) 20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg (4 serving size) Jell-O Pineapple (OR Lemon) Gelatin
2 cups boiling water
16 Jet-Puffed Large Marshmallows
1 tub (8 oz.) Cool Whip Topping
1 cup drained crushed pineapple (in its own juice)
1 cup finely chopped walnuts
1 Honey Maid Graham Pie Crust (10 oz.)
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Let's Make It
1
In a large mixing bowl, dissolve gelatin. Add marshmallows. Mix until all melted. Refrigerate until 1/2 set (40-60 min.)
2
Fold in remaining ingredients.
3
Pour into pie shell. Refrigerate 3-4 hours until set.
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