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Dad's Shepherd’s Pie
Dad's Shepherd’s Pie

Dad's Shepherd’s Pie

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
1 can (10 oz.) beefy mushroom soup
Any mix of veggies (I like corn & peas)
Mashed potatoes (about 5-6 cups prepared)
8 oz Kraft Shredded Cheddar Cheese
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Let's Make It
1
Ground beef in skillet. Add beefy mushroom soup. Pour onto bottom of a deep dish.
2
Layer veggies onto beef. Spoon mashed potatoes then spread out to cover entire dish. Sprinkle cheese on top.
3
Cook at 350 degrees F for 15 minutes.
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