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Gowampkie (Cabbage) Casserole
Gowampkie (Cabbage) Casserole

Gowampkie (Cabbage) Casserole

4 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 pounds cooked hamburger
2 cups cook rice
Salt & pepper
1 head cabbage, cut in half
2 large cans whole tomatoes processed in food mill
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Let's Make It
1
Mix ground beef and rice, season with salt and pepper.
2
Layer half of cabbage in casserole dish. Put ground beef and rice mixture on top of cabbage. Put remainder of cabbage on tip. Put the tomatoes over top of dish.
3
Cook at 250 to 300 degrees F for 4 to 5 hours. Cover for the first 2 hours.
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