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Baked Ravioli
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Baked Ravioli

45 Minutes
45 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 bag (about 30 oz.) frozen cheese ravioli
1 pound ground beef
1 small onion, chopped (1/4 cup)
1 jar Ragu spaghetti sauce
1 cup Kraft Shredded Mozzarella Cheese
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Let's Make It
1
Preheat oven to 350°F. Cook ravioli according to package instructions.
2
Brown beef and onion until no longer pink. Drain off grease. Mix beef and onion with ravioli and spaghetti sauce.
3
Place in a casserole dish and bake for 20 minutes. Remove and sprinkle with cheese. Bake for another 10 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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