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Kielbasa and Rice
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Kielbasa and Rice

1 Hour 30 Minutes
1 Hr 30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 jars chili sauce
1/2 jar squeezable grape jelly
1 large package kielbasa (or 2 small packages)
2 cups cooked and drained white rice
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Let's Make It
1
Mix chili sauce and jelly in crock-pot on low until jelly is melted.
2
Cut kielbasa into bite size pieces and mix into crock-pot.
3
Cook on low for 1 hour, stirring occasionally. Once everything in crock-pot is ready, you can place it over the cooked rice and serve.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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