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Easy Chicken and Broccoli Casserole
Easy Chicken and Broccoli Casserole

Easy Chicken and Broccoli Casserole

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 boxes Stove Top Stuffing for Chicken
1 lb boneless skinless chicken breasts
1 bag frozen broccoli florets
1 large family size can cream of mushroom soup
cheddar cheese
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Let's Make It
1
Cook both boxes of Stove Top Stuffing as directed. When cooked, spread half of the stuffing on the bottom of an ungreased 33x23x5-cm glass dish.
2
Cube uncooked chicken into 1 inch pieces and place on top of stuffing. Then, place frozen broccoli on top of the chicken. Spread 3/4 of the can of mushroom soup over the layers. Make sure it is well covered. After soup is on, spread the rest of the stuffing over the top.
3
Bake in the oven at 350°F for 1 hour, or until chicken is cooked. Sprinkle shredded cheddar cheese in the last 10 minutes of cooking. Enjoy!!
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