Cook squash, broccoli, and onions in butter over medium heat 3 minutes or until tender. Mix eggs, milk, cheese, and all crackers except 1 cup reserve for top of casserole. Allow cooked mixture to cool.
Spray 2 qt. casserole with cooking spray. In large mixing bowl, add all ingredients and mix. Put in 2 qt oven safe casserole dish. Top mixture with reserved crackers and dot with butter.
Cook at 375 degrees F oven for 30 minutes or until mixture starts to bubble.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.