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Vegetable and Pork Pasta Medley
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Vegetable and Pork Pasta Medley

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb cooked spaghetti
1 lb smoked sausage
1 white onion
1 green pepper
1 lb sliced fresh mushrooms
1 bottle (16 oz.) Kraft Zesty Italian Dressing
2 medium slicing tomatoes
Kraft Parmesan Cheese
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Let's Make It
1
Cook the spaghetti and set aside.
2
Dice sausage, onion and green peppers. Put in deep dish fryer. Add mushrooms and fry until done.
3
Add the spaghetti and dressing. Chop up the tomatoes and add them. Put on low heat and simmer 15 minutes. Serve and sprinkle with parmesan cheese.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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