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Zucchini Cheese Casserole
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Zucchini Cheese Casserole

1 Hour 11 Minutes
1 Hr 11 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
4-5 cups grated zucchini
1 large onion, grated
1/2 lb Velveeta cheese
1/4 lb soda crackers, crushed
3 eggs, beaten
1 stick oleo, melted
2 teaspoon s dried dill (optional)
Salt & pepper to taste
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Let's Make It
1
Stir all ingredients together.
2
Pour into 2 qt. greased casserole.
3
Bake at 350°F for 40 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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