1 lg. can cream of mushroom soup (or 2 small cans)
1 tsp paprika
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Let's Make It
Brown pork steak in oil. When done put pork steak in a 9 x 13 baking pan. Add salt and pepper.
Peel and slice potatoes and put on top of pork. Slice green pepper, mushrooms and onion, and put on top of pork.
In a bowl put in cream of mushroom soup with same amount of water, stir, and pour on top of meat, potatoes, and vegetables. Sprinkle paprika and cover with aluminum foil.
Bake at 350 degrees F for about 1 1/2 hrs. Remove foil, and allow potatoes to brown.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.