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Crock-Pot Pizza

Crock-Pot Pizza

3 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 1/2 lb ground beef
1/4 cup chopped onion
28 oz jar spaghetti sauce
4 oz can sliced mushrooms
1 1/2 tsp Italian seasoning
12 oz pkg. wide egg noodles (cooked)
3 1/2 oz pkg. sliced pepperoni; halved
3 cups Kraft Shredded Mozzarella Cheese
3 cups Kraft Cheddar Cheese
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Let's Make It
1
Brown beef and onion in large skillet until meat is no longer pink; drain. Return to skillet; add sauce, mushrooms and Italian seasoning.
2
Spray 5qt crock-pot with Pam. Spread bottom with 1/3 sauce mix. Cover with 1/3 noodles and pepperoni. Top with 1/3 cheeses. Repeat layers twice.
3
Cover and cook on low for 2 1/2 - 3 hours.
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