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O'Kenny's

30 Minutes
30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 cup corn syrup
1 cup sugar
1 cup peanut butter
1 cup peanuts
2 cups crisp rice cereal
Topping:
1 cup milk chocolate chips, melted
1 cup butterscotch chips, melted
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Let's Make It
1
Bring to boil corn syrup and sugar until sugar starts to dissolve. Then add peanut butter, peanuts, and crisp rice cereal; mix well.
2
Spread on greased 9x13 pan. Spread on melted chips, and cool for 20 min.
3
Cut into 1 inch squares.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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