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Holiday Pie

Holiday Pie

2 Hr(s)
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1 serving
Original recipe yields 1 serving
1 baked pie shell
1-2 cans cherry pie filling with cherries
1 tub Cool Whip
Red & green Christmas candy sprinkles
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Let's Make It
1
1. Preheat oven to 350 degrees F. Put prepared pie crust in pie plate, and bake till slightly brown (watch very closely).
2
2. Add cherry pie filling, spread evenly in pie crust. Add Cool Whip on top, spreading evenly.
3
3. Refrigerate. Before serving add Christmas sprinkles.
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