2 tablespoons chopped mixed nuts or chopped peanuts
3 each medium red and green apples cut into wedges
2 tablespoons lemon juice
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Let's Make It
In a small mixing bowl, beat the cream cheese, peanut butter, brown sugar and vanilla; stir in marshmallows.
Spoon half into a 3-cup bowl; spread with half of the hot fudge topping. Repeat layers. Sprinkle with nuts.
Toss the apples with lemon juice. Serve immediately with dip.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.