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Leslie's Famous Poppy Seed Chicken Casserole
Leslie's Famous Poppy Seed Chicken Casserole

Leslie's Famous Poppy Seed Chicken Casserole

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 large boneless skinless chicken breasts
1 can cream of chicken soup
1 container (8 oz.) sour cream
1 sleeve Ritz Crackers
1/2 stick of butter
2-3 Tbsp poppy seeds
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Let's Make It
1
Preheat oven to 350 degrees F. Boil chicken breasts until cooked completely.
2
Mix the cream of chicken soup and the sour cream in a bowl. Remove chicken from water, allow to cool, and shred into thin pieces, or small chunks. Add the chicken to the sour cream, and soup mixture, stir well.
3
Place in a non greased baking dish. Sprinkle desired amount of poppy seeds on top of that. Crush the Ritz Crackers over the top, and softly press them down. Add the 1/2 stick of butter to the top after it has been melted in the microwave.
4
Place in the oven until it begins to bubble (about 12-15 minutes). Serve warm!
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