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Slow Cooker Beef Stroganoff
Slow Cooker Beef Stroganoff

Slow Cooker Beef Stroganoff

8 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 lb stew beef, cut into 1 1/2 pieces
2 cups sliced mushrooms
1/2 cup chopped onion
1 packet beef stew seasoning
2 cups water
1 container sour cream
1 Tbsp flour (optional)
Hot cooked noodles
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Let's Make It
1
Place beef, mushrooms and onion in slow cooker. Mix seasoning and water until blended. Pour over beef and vegetables, toss to coat well. Cover.
2
Cook 8 hours on low or 4 hours on high.
3
Mix sour cream and flour in small bowl. Gradually stir in 1/2 cup of the hot liquid from slow cooker until well blended. Cover. Cook on high 15 minutes or until slightly thickened and bubbly. Serve over hot cooked noodles if desired.
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