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Divine Quesadilla
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Divine Quesadilla

30 Minutes
30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 flour tortilla shells
1/2 cup Kraft Cheddar Cheese
1/2 cup precooked Louis Rich Southwestern Chicken
1/2 cup canned corn
1/4 cup chopped green peppers
Diced tomatoes
Sour cream
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Let's Make It
1
Spread an even layer of half of the cheddar cheese on one tortilla shell. Add the chicken, corn, and green peppers. Top of with remaining cheese. Place final tortilla shell on top.
2
Place on a lightly greased cookie sheet and put in the oven at 375 degrees F for 5-6 minutes, or until cheese is melted.
3
Take out of the oven and cut into quarters. Top with tomatoes and sour cream. Enjoy!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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