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Summer Spaghetti
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Summer Spaghetti

2 Hr(s) 25 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 box (2 lb.) spaghetti
4 tomatoes
1 red onion
2 large cucumbers
2 bottle s Italian dressing (the kind that doesn't separate)
Salt & pepper
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Let's Make It
1
Cook spaghetti as directed and drain. Cut up and seed tomatoes. Dice onion. Peel and cube cucumber.
2
Mix spaghetti, tomatoes, onion, and cucumbers. Pour in dressing and spices and toss.
3
Chill for 2 hours.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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