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Oriental Salad Slaw
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Oriental Salad Slaw

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
Slaw:
1 bunch scallions, thinly chopped
1 lb coleslaw
1 cup slivered almonds (toasted in butter until browned)
1 cup sunflower seeds
2 packs beef flavored ramen noodles (crunched/crushed)
Dressing:
1 cup oil
1/2 cup vinegar
1/2 cup sugar
2 flavor packets from ramen noodles
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Let's Make It
1
In a large bowl, mix together the scallions, coleslaw, almonds, sunflower seeds, and ramen noodles.
2
In a salad dressing shaker, add the dressing ingredients. If you don't have a dressing shaker, a container with a tight sealing lid will do just fine. Shake up the dressing for about one minute. Right away pour over slaw and mix.
3
Refrigerate before serving if desired.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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