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Sausage Hash Brown Casserole
Sausage Hash Brown Casserole

Sausage Hash Brown Casserole

1 Hr(s) 10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 bag (32 oz.) frozen hash brown potatoes
1 can cream of chicken soup
1 cup sour cream
2 cups shredded cheddar cheese
1 small onion, diced (optional)
2 package s sandwich sized cheddar sausage dogs, sliced in bite size pieces
Salt and pepper to taste
Butter pats
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Let's Make It
1
Preheat oven to 350 degrees F. In a large mixing bowl mix potatoes, cream of chicken soup, and sour cream. Fold in cheddar cheese and onions. Add sausage slices.
2
Turn into 9x11 inch baking dish or deep casserole dish. Salt and pepper. Dot with pats of butter.
3
Bake for 1 hour or until golden brown on top.
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