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Karen's Toffee Delight
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Karen's Toffee Delight

3 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 1/2 pkg saltine crackers
2 sticks butter
1/2 cup packed brown sugar
1/2 bag milk chocolate chips
1/2 bag peanut butter chips
**You may use 1 bag of chocolate/peanut butter swirl chips
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Let's Make It
1
Put oven rack in highest position, preheat oven to 350ºF. Line a 12x18 pan with sides with aluminum foil. Then cover with saltine crackers. In a separate pot, melt butter and add brown sugar, let simmer four minutes, stirring constantly. Pour over crackers, spread until crackers are covered.
2
Put in oven for nine minutes. Remove from oven, cover with both chips, and let sit for two minutes then smooth with spatula.
3
Put in fridge for two hours. Then break apart. STORE IN FREEZER.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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