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Quick and Easy Shepherd's Pie
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Quick and Easy Shepherd's Pie

35 Minutes
35 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
1 can corn, drained
1 can green beans, drained
1 can cream of mushroom
6 servings instant mashed potatoes
Milk
Butter
6 slices American cheese
2/3 cup French fried onions
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Let's Make It
1
Preheat oven to 350°F. Brown and drain ground beef. Mix beef, corn, green beans and cream of mushroom in the bottom of casserole dish. Set aside.
2
Prepare 6 servings of mashed potatoes as directed on box. Layer mashed potatoes over beef mixture. Cover mashed potatoes with cheese slices, and sprinkle fried onions on top.
3
Cover and bake for 25 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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