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Cheesecake Drops

Cheesecake Drops

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 package s (8 oz. each) cream cheese
2 eggs
1/2 cup sugar
1 tsp vanilla
2 1/2 cups graham cracker crumbs
1 stick butter
1 can cherry pie filling
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Let's Make It
1
Combine cream cheese, eggs, sugar, and vanilla. In a separate bowl, combine graham cracker crumbs and butter.
2
Fill mini cupcake pan with the crumb mixture. With your fingers, push crumbs to fit the pan. Fill with cheesecake mixture.
3
Bake at 325 degrees F for about 10 minutes. Let cool and top with one cherry.
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