Cut up the sausage in about 1/4 in. pieces, and brown in 10 in. frying pan in 1/4 cup water for about 5-7 minutes.
Cook macaroni according to package instructions. I usually cook it about 3-4 min longer.
Remove all excess water from cabbage, macaroni and sausage. Mix everything together in the pot that you cooked the cabbage in, and then enjoy.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.